Singapore Airlines is inviting Australian KrisFlyer members to secure their seat at the table of a series of exclusive ...
Celebrated chef Luke Nguyen will host a series of exclusive dining events across the country in partnership with Singapore ...
Luke Nguyen is an award-winning Vietnamese-Australian chef known for writing best-selling books on Vietnamese food and culture, including The Songs of Sapa, The Food Of Vietnam, and Indochine. He is ...
In the first episode of Luke Nguyen’s Greater Mekong, Luke discovers the iconic dishes and "old world" stories of Kunming – the capital city of Yunnan Province in southwest China. Luke is challenged ...
A culinary journey across twelve regions, each with their own unique cultures, culinary stories and traditions. Celebrated chef, Luke Nguyen, in the third instalment of his popular series, takes us on ...
On the sunshine coast of Australia, Luke meets with a local fisherman to learn about where his produce comes from and they go out netting for Spanner Crabs. Luke explores the coastal town of Vung Tau.
Luke begins his adventure in his family’s home city of Saigon, Vietnam, where getting up early in the morning and venturing straight into the hustle and bustle of the markets is part of everyday life.
After decades of conflict Vietnam’s railway system was badly damaged and rebuilt post the Vietnam War. The Reunification Express railway line symbolises the coming together of the north and south of ...
Luke Nguyen embarks on a culinary journey through the heart of Paris, discovering Parisians’ passion for food, decadence and tradition. Walking the city streets, exploring the French capital’s oldest ...
In this episode Luke heads to Laos' southern tip to the 4000 Islands, where fishing takes on a whole new meaning. On the Island of Don Khon, Luke learns the art of making the fish staple 'Padhek'. In ...
In this episode of Luke Nguyen’s Vietnam, Luke explores the food and culture of Hue, home to the ruling Emperors of the 17th century in central Vietnam. In Episode 2 of Luke Nguyen’s Vietnam, Luke ...
Exploring the traditional style of Cantonese specialties, Luke hikes to a Dim Sum house where he helps prepare some of their most popular dim sum, a Quail Egg Siu Mai, and Steamed Rice rolls with ...
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