Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Crispy, breaded chicken cutlets are the ...

Heat the oven to 400°F. Place the chicken into a 2-quart shallow baking dish. Spoon 1 cup sauce over the chicken. Sprinkle with the mozzarella and Parmesan cheeses. Bake for 15 minutes or until the ...

Or so I thought until I read about this recipe by Lidey Heuck in a recent NYT Cooking newsletter. I had all of the ingredients on hand so it immediately answered the most pressing question of the day ...

For the Kids (Serves 2): In a small bowl, combine ketchup and mayonnaise; set sauce aside. In a shallow dish, combine flour with a pinch of salt. In another dish, whisk together egg, 1 tablespoon ...

Easy dinners are super easy if you have an oven. With minimal prep time, you can make chicken, pork chops, fish, or different bakes with no sweat - the oven does all the heavy lifting for you!

Crispy Chicken Cutlets are made the best way with our side-by-side comparison of stove top vs. air fryer methods. Learn which technique delivers the crunchiest coating, the juiciest chicken, and the ...

Chicken parmigiana is great for a weeknight meal but also good if you're hosting a group of friends for a casual dinner. This ...

Award-winning writer and cookbook author Stacy Adimando was born in Connecticut to an Italian-American family. She went to culinary school and worked in restaurants, but found her passion in food ...

Alexa Weibel’s new chicken Milanese makes golden, crispy cutlets truly foolproof for the fry-phobic. By Margaux Laskey Credit...David Malosh for The New York Times. Food Stylist: Simon Andrews. Happy ...

Each of these chicken dinners is full of fresh veggies and healthy grains while also having at least 15 grams of protein per ...