Chef Jasper White, who died on May 11, weeks before his 70th birthday, was one of the innovators of New American Cuisine. At Jasper's, the fancy restaurant that he ran on the Waterfront, he took ...
Here & Now resident chef Kathy Gunst has caught Super Bowl fever! With the New England Patriots taking on the Seattle Seahawks, Kathy has a recipe throw down with Seattle-based chef Jess Thomson: East ...
Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...
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