1. Add the white wine to top of a double boiler set or a fondue pot with heat on medium. 2. Using the tongs, place the Brie into the wine and smash three times with the fork. The Brie should flatten ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. –National Cheese Fondue WEEK at Geja’s – ...

The holidays are over but that doesn't mean the entertaining has to stop. We turned to our resident cheese expert, Michael Landis, for tips on crafting cheese boards at home! To see more information ...

1. Add the white wine base to the liner. 2. Using the tongs, place the Brie into the base and smash 3 times with the fork. The Brie should flatten to the bottom of the liner. The objective is not to ...