Hello Mid-Ohio Valley farmers and gardeners! September has arrived along with college football season, back to school and the fall harvest. I am dedicating this column to my cousin Kim Barrett, who ...

Canning whole tomatoes is a flavorful way to preserve summer’s bounty with minimal ingredients and simple methods. Whether using water bath canner or pressure canning, this guide helps you stock your ...

Canning homegrown is a healthy and cost-efficient way to enjoy the flavors of summer all year! Canning homegrown tomatoes is a healthy and cost-efficient way to enjoy the flavors of summer all year ...

MANHATTAN, Kan. — Kansas gardeners often face a common challenge at the end of a successful growing season: what to do with an abundant tomato harvest when time is short. Karen Blakeslee, coordinator ...

This label for a can of tomatoes features the Diegel Canning Company’s brand, Ul-Eat-More. Courtesy of Auglaize County Historical Society “Tomatoes are piling up … Are our fighting men going to be the ...

Tomatoes can be preserved and packaged in many different ways and frozen tomatoes are no exception, but can they be canned? Kansas State University food scientist Karen Blakeslee said … it depends.

Luscious ripe cantaloupe, yellow heirloom tomatoes, and ultra-fresh local cucumbers are practically jumping into your farmers' market basket right now. Take them home and make this creamy (though ...