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The brand's new everyday pan isn't just cheaper than its cast-iron skillet. It's better in almost every way that matters.

If you've ever used a high-quality bread knife to slice a crusty sourdough loaf, you know the difference it makes. Made In's ...

In our tested review of popular carbon steel skillets, we named the Matfer Bourgeat Black Carbon Steel Fry Pan the best overall pick. Ahead, learn more about this workhorse pan and why we love it so ...

A staple in professional kitchens, carbon steel pans have a lot to offer the average home cook. Think of the cookware as a lighter cousin of cast iron that’s just as versatile and durable: It’s slick ...

Carbon steel pans, a staple in restaurant kitchens, are becoming a popular cookware choice among home chefs. These versatile and durable pans go from stovetop to oven and can elevate homemade dishes ...

One thing that really stood out to me about the Made In Half Griddle was how versatile it can be. Whether you’re using it on a gas stove, electric stove, in an oven or on a grill, the griddle performs ...

It is basically a special alloy - a combination of two or more metals – which has a higher concentration of carbon. In simple terms, it’s a hybrid of stainless steel and cast iron, which is suitable ...

I love using my cast iron skillet and carbon steel wok, but on occasion I'll forget to clean them right away and I'm left with a stuck-on gooey mess. Soap will destroy the seasoning of the cookware, ...

These foods can damage your cookware. Getty Images High-quality cookware might be costly, but if you take care of it properly you can use it for years to come. Some types of cookware made from metals ...