Stir-frying chayote with garlic gives you a savory dish that retains most of the nutrients of the vegetable. Garlic is known ...

The chayote, as it is called in many American supermarkets, is very popular throughout the Caribbean and Latin America. What is a chayote? A chayote (scientific name sechium edule) is a part of the ...

Chayote (Sechium edule) is an underutilised vegetable crop that has garnered increased attention due to its rich nutritional profile and diverse bioactive compounds. Traditionally consumed in various ...

How to Plant and Grow Chayote Versatile chayote squash is a mouthwatering fruit in recipes from pasta to enchiladas, and it’s even more satisfying when you harvest it from your own garden. Versatile ...

A mesmerizing display of precision as each chayote slice reveals its crisp, watery freshness in perfect rhythm. The clean ...