Butter, milk and cheese prices are falling as a surge in global milk production floods the market, prompting warnings of a ...
Wisconsin-made Rush Creek Reserve has become a holiday favorite thanks to its limited production. Here’s how to snag a wheel, and six ways to serve it.
While parmesan may be a fan favorite when it comes to pasta toppings, Lidia Bastianich has another favorite. Discover which ...
In this episode of In The Kitchen With Matt, learn how to make mozzarella cheese with cheap milk. This homemade mozzarella ...
Human cheese may sound more Hannibal Lecter than haute cuisine, but it’s an intriguing new menu item at a fancy New York City eatery. No humans were harmed in the making of the novel new dish; rather, ...
Milk made from sheep, goat, even camel are gaining popularity as an alternative to cow. But have you ever tried pig’s milk? You probably won’t find sow’s milk at the local supermarket, but there is at ...
This little-known delicacy from Serbia, made with milk believed to slow down the ageing process and boost virility, is the most expensive cheese in the world. Slobodan Simić lounged on the crude ...