The Asian-inspired marinade makes the pork loin super tasty. It's a simple and flavorful roasted pork recipe that falls apart in your mouth. You can serve this pork in many ways. Slice it and serve ...

This family recipe from Lynette Lo Tom, author of “A Chinese Kitchen,” features a different kau yuk from the popular red pork and fat served in most local Chinese restaurants. Pour sauce over pork and ...

Asian flavors marry oh-so-well with pork. Ginger, sweet and salty hoisin sauce, brown sugar and cinnamon add depth and appealing aroma to this dish. This recipe comes together in a minute, but it ...

Often referred to as "Chinese tacos," moo shu pork is one of my favorite Chinese American dishes of all time. The dish was also a staple at original Lum's restaurant, owned by my grandfather). When I ...