Add Yahoo as a preferred source to see more of our stories on Google. Bring a large pot of salted water to a boil. Add the linguine and cook according to the package directions for al dente. Be ...

Lidey Heuck’s one-pot recipe for littleneck clams with cherry tomatoes and pearl couscous feels restaurant-fancy but is weeknight-easy. By Mia Leimkuhler Credit...David Malosh for The New York Times.

Steve gives us one piece of advice before we even step onto the flats: take off your shoes. "The mud will suck them right off," he says matter-of-factly. He isn't exaggerating. Within minutes, we ...

As soon as summer arrives, bringing bright, sweaty days and quiet, balmy nights, I start craving seafood. Freshly shucked oysters with an ice cold glass of beer, shrimp cocktail with a ...

You know those nights where you just don’t want to cook and the idea of cleaning up the kitchen sounds like the biggest turn off? We’ve all had them. Introducing: The “I Don't Want to Cook” Book: ...

Cleats Club Seat Grille, 5267 Wallings Road, North Royalton, (440) 237-2665, www.cleatswings.com. Cleats is holding a clambake at 1 p.m., Sunday, September 29. The bake ($60) includes broth, clam ...

Bring a large pot of salted water to a boil. Add the linguine and cook according to the package directions for al dente. Be careful not to overcook; the pasta should have plenty of bite to it. Reserve ...