These classic French dessert recipes may look and taste fancy, but they aren't nearly as difficult to make as you'd imagine.

Before there was the Food Network, there was Julia Child. A legend in the culinary world, the American chef and author ...

Read more Subscribers only Pierre Hermé, French chocolatier: 'Learning to taste wine has helped me in my pastry-making career' The chef dishes' strong graphical dimension can be admired in a book ...

But, given the land’s natural bounty and cultural influences, French cuisine didn’t thrive in its traditional form. Instead, ...

You've been dining out in France all wrong. But don't worry. MailOnline Travel has caught up with French chef Justine Bordet, from London's Cord by Le Cordon Bleu, and Didier Agueh, the French ...