Our environment drives many of the choices we make around what we eat. Evidence shows that to encourage consumers to make ...

In a world full of dietary trends and ever-evolving health advice, reading food labels remains one of the most reliable ways to make informed choices. Food labels reveal details beyond taste and ...

You want your patients to eat healthier. But American food labels don’t make that easy. A few diet and nutrition specialists offer tips for teaching your patients about food labels — including updated ...

Do you know what “cage-free” means? How about “free range”? “Pasture-raised”? Some of the terms used on food labels are official certifications, enforced by the USDA or a nonprofit entity, and the ...

Walking through grocery store aisles offers a kaleidoscope of marketing claims promising healthier choices. Yet many shoppers actively avoid reading nutrition labels, creating a disconnect between ...

From the amount of calories and fat to protein and fibre, food labels contain a wealth of information. But do we understand them? WH investigates If you’ve ever found yourself mid supermarket shop ...

Nutrition labels on your favorite grocery items may soon sport a new look. The Food and Drug Administration announced a new proposal Tuesday that would require food and drink manufacturers to place ...

It has been five long years since the Caribbean Community (CARICOM) began deliberating the adoption of a front-of-package label (FOPL) standard for the food and beverage sector, aimed at curbing the ...