All three of these materials have their pros and cons, but how does each one affect the bake on a pie crust—and which one ...

If you're ready to take your pie skills to the next level, you're ready to make decorative pies with our stunning pie crust designs. As much as a seasonal fruit filling or creamy chocolate custard ...

When she was growing up, Marie Newswanger says, the question at birthdays was never, “What kind of cake would you like?” Instead, “It was always, ‘What kind of pie would you like?’ ” Growing up Amish ...

Discover delicious Christmas pies and tarts — from classic apple and pumpkin to decadent chocolate-raspberry and vegan lemon ...

In Germany, a country known more for kuchen than pie, one baker has become a sensation for her design-savvy, American-style pastries. Karin Pfeiff-Boschek makes three pies each week, posts pictures of ...

Once a baker, always a baker. That is what my neighbor, Mr. Maus, would say as he rolled sheets of pate brisee for Mrs. Maus' legendary peach or apple pies. No one could crimp edges like she could -- ...

It’s summer, and that means pie, right? Whether you’re planning a holiday menu — Fourth of July is next week — or just looking for a way to use all the great fruit in the market now, here’s 11 of our ...

Fall is the perfect time for pie lovers, with flavors that capture the essence of the season. And it all begins with the ...

With the passing of Halloween, so too ends the season of using food as table and yard decorations. Here's how to put those pumpkins to culinary good use. Not all pumpkins are created alike. The bright ...

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This recipe originally appeared on Food52. A couple weeks ago, I wrote about using the same techniques for buttercream flowers on cakes to create floral effects on pies. This week, I’m diving in a ...