Fried catfish was a staple when I was growing up in rural North Central Arkansas. Lots of local churches or fire departments hosted fish fries, and my family went out to eat at catfish restaurants at ...

In a large bowl or Ziplock bag, combine buttermilk, hot sauce, salt, and pepper. Add catfish. Cover and refrigerate for at least 2 hours, or up to 8 hours. In a large shallow bowl, whisk to combine ...

Juneteenth was recognized as a federal holiday in 2021 by President Biden, but my family celebrated it for many years prior. We then called it Freedom or Jubilee Day and celebrated annually on June 19 ...

Chef JJ and Chef Toy are here from Nelson’s Barnyard Buffet to show off our award-winning Fried Whole Catfish. This #1 Customer Favorite is now available all day, every day for a flat rate. Nelson’s ...

Serves 6. Recipe is by Teresa B. Day. 2 pounds catfish filets, small or cut into strips 1 cup corn meal ½ cup all-purpose flour 2 teaspoons salt 1 teaspoon black pepper 2 teaspoons granulated garlic ¼ ...

Satisfy cravings for fried catfish with this recipe from the archives of the Richmond Times-Dispatch that packs the fillets with flavor (garlic powder, chili powder, thyme) and crunch (cornflakes) ...