Chicken cutlets are a godsend when it comes to quick and easy meals. The thin slices are perfect for searing and frying, but they also make great options if you're just looking for a piece of meat you ...

Chicken cutlets are ideal for breading and frying to bring restaurant-style cooking to your kitchen. (Hanna Carter / For The Times) With so many of you having to stay home and cook for the first time ...

Next time you're preparing chicken cutlets, remember this one easy knife cut that ensures even cooking and prevents the meat ...

If you’re looking for an easy recipe that works for a lot of people and fits right into busy schedules, this chicken cutlet recipe deserves a spot in your regular rotation. Whether you serve them on ...

For the Kids (Serves 2): In a small bowl, combine ketchup and mayonnaise; set sauce aside. In a shallow dish, combine flour with a pinch of salt. In another dish, whisk together egg, 1 tablespoon ...

Matt Abdoo, owner of Pig Beach restaurant in Brooklyn, is on the TODAY plaza making breaded chicken cutlets for lunch or dinner. He makes a second and third meal out of the cutlets by whipping up a ...

I don't cook often, but when I do, I can usually count on my 82-year-old mom to provide some form of "constructive feedback" (read: "This needs more salt.") Although I'm used to it, her comments stir ...

This sandwich takes a cue from the classic Italian-American deli. According to TODAY’s culinary producer Katie Stilo, “This recipe is my childhood all wrapped up in a bun. I grew up going to my local ...