Lesser known than many Italian sweets, zabaglione is worth another look. Essentially just egg yolks, sugar, and booze, the ...

Send up the white smoke, chime the bells: I’ve officially elected the dessert of the summer. Affogato, the two-ingredient Italian finale to a meal, couldn’t be simpler or more chic. Espresso and ...

If you love easy and you also love Italian food, you’re in the right place. I decided today to put together a collection of some of my easiest recipes that anyone can make. Whether you’re looking for ...

Consider this understated beauty a celebration of the almond. A touch of fruity-floral almond extract is used in the dough, ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. One last note: There’s a misconception that ...