This four-ingredient, super simple vanilla buttercream frosting is going to quickly become your go-to frosting. Easy to halve, double or triple…just make sure you have soft butter! Pair this perfectly ...
For a creamier frosting, use milk instead of water. You must refrigerate this frosting, as well as any cakes filled or iced with it. Let it come to room temperature before using, and whisk briefly by ...
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Chocolate Cupcakes with Vanilla Frosting
Chocolate Cupcakes with Vanilla Frosting are a fabulous dessert, special occasion treat or birthday surprise. Based off my Classic Chocolate Cake recipe and made with simple pantry ingredients, you ...
Ice cookies like a pro with this easy-to-follow recipe and tips from Angie Tucker and Christin Kubasko of Southern Sugar Bakery in Raleigh, North Carolina: The icing (used for the base layer) should ...
Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda; Design: The Kitchn Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda; Design: The Kitchn This article may contain affiliate links that ...
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