WALK into the cookbook section of a good bookstore these days and it’s what you don’t see that’s the biggest gift of the season. Instead of the miles of aisles of Food Network-packaged slickness, the ...

Sorrel Soup Recipe (Schav) Serves 4. Sorrel Soup (Schav) is a traditional Russian-Eastern European soup of sorrel and potato that is refreshing served cold, and heartening served hot.

Want to eat like an Olympian? A good place to start would be a hearty bowl of borscht, as a jaw-dropping 70,000 gallons will be served at this year's Winter games. Varieties of this Eastern European ...

Pot of cream of celery soup with wooden spoon and bowl of croutons - Jennine Rye / Tasting Table Canned soups are great. They save time, they save stress, and they can quickly be incorporated into ...

European peasant-style vegetable soup modelTotal time: 1 hourServings: 12 as a first course or 8 as a main courseNote: Adapted from “Cooking” by James PetersonPistou or pesto1 large bunches basil2 ...