With summer in full swing, it's only natural to wish we were vacationing somewhere tropical, with fresh catch-of-the-day dinners every night, but if you live in a landlocked state, you have to satisfy ...

When you think of burgers, you usually think of a juicy meat patty and all the assortments. But there are vegetarian and seafood options which are just as good. Whether it’s fish, meat or vegetarian, ...

Dear ground beef, while it’s been real hanging out with you these past 20-something years of my life, I’m sort of ready for a change. I’m over the way you make me feel and how darn tight you make my ...

Serve the fillets in soft rolls with sliced cabbage or iceberg lettuce and a refreshing yoghurt tartare sauce. Sometimes the simple things in life really are the best, and these chargrilled beef ...

If your experience of salmon burgers has only been out of the frozen food aisle, this easy recipe will show you what salmon burgers are really meant to be. They're impatient foodie-friendly, ...

Fish isn’t often regarded as a pantry-friendly ingredient, but between the high-quality frozen seafood available online and the large selection of canned fish in most grocery store aisles, it is ...

“Moqueca is a traditional Bahian seafood stew made with azeite de dendê (red palm fruit oil), bell peppers and coconut milk. This burger is inspired by it, with more than a few untraditional twists: ...