‘There’s a bit of a shit-stirring energy,’ says cofounder Alex Tatusian. A self-described “rat pack” of five “food-loving ...

The defunct food publication is re-emerging as a newsletter, with new leadership and zero approval from its original owner.

Gourmet Magazine, the storied Condé Nast food publication that unexpectedly shuttered in 2009, is being cooked up again - but not under Condé Nast. A handful of young journalists who discovered that ...

A group of journalists look to fill the void left by Condé Nast’s Gourmet by reviving it as a worker-owned newsletter Amiel Stanek still recalls the crush of learning that Condé Nast decided to ...

Shock is sweeping the food world this morning along with the news that the November issue of Gourmet Magazine will be its last. It has been rumored for some time that Condé Nast was suffering a ...

Damn. Gourmet magazine, the Condé Nast publication that’s been pimping food porn for nearly seventy years, is done. The somber news, which was delivered in a memo from Condé CEO Chuck Townsend, didn’t ...