4 red bell peppers 4 yellow bell peppers 9 large ears of corn, shucked, cleaned and broken in half Olive oil for brushing ¼ cup (½ stick) unsalted butter ¾ cup plus 2 tablespoons finely chopped fresh ...

This untraditional method for cooking stuffed peppers will become a new tradition in your house once you fire up the grill and get a batch going. Why grill your stuffed peppers? Because it’s summer ...

Prepare the Grill for indirect cooking, or set the grill to 375 degrees F. Prepare the peppers: cut the tops off the peppers, remove seeds and membranes (discard the seeds and membranes). Make the ...

Set your grill to medium-high heat. Slice the onion into ½-inch rounds and trim the stems off the peppers. Brush one side of the onions with oil, season with salt, and place them oil-side down on the ...

Heat the grill pan over a medium high heat for about 3 minutes. Spray the asparagus on both sides with olive oil cooking spray. Place the asparagus on the grill. Grill each side for approximately 5 – ...

There's more to summertime grilling than throwing juicy hunks of meat over the fire and watching the flames shoot up while breathing in the sweet, smoky aroma. The technique of searing on high heat ...

While the air quality was much improved Saturday, our inversion will restrengthen and bring worsening air quality and haze once again through the day and into t Driver hits Fruit Heights building ...