Save time spent on preparation and chopping - cut a wide variety of foods in seconds with the pull of a cord, which rotates the ultra-sharp, removable stainless steel blades Pull the cord approx. 5 ...

For many of us, seeing the phrase, “one onion, finely chopped” in a recipe is daunting. Aside from the inevitable tears, unless you’ve got real kitchen skills, they're difficult to cut into uniform ...