NO MATTER what your tastes are, you can like chow chow…at least some version of it,” said chef K.D. Jones of Jonesey’s D&D, a pop-up food shop in Charleston, W.Va. But he admits it took some time for ...

As August has come to an end, it is the time to prepare a batch chow-chow relish with the harvest of red and green bell peppers and along with plenty of green tomatoes from the garden to form two ...

Click to share on Facebook (Opens in new window) Click to share on X (Opens in new window) Click to email a link to a friend (Opens in new window) Click to print (Opens in new window) NASHVILLE, TENN ...

Green Tomato Chow Chow is a fabulous relish that uses up those green tomatoes that haven't ripened at the end of the season.

It was the same with her cooking -- she did what she could with what she had. When the bountiful summer garden was more than the family could take, she would make chow chow, a sweet, sour and slightly ...