Sometimes the shortest path between making cake and eating it is opening a can of ready-made frosting. Here are easy upgrades to make it taste better.

In this episode of In the Kitchen with Matt I will show you how to make buttercream frosting. This classic buttercream frosting recipe is really easy to make using only 4 ingredients. Butter cream ...

It’s pretty easy to grab a container of store-bought icing when you’re out shopping. But maybe you’ve wondered how to make chocolate frosting at home instead. The benefits include fewer additives and ...

After the time and care it takes you to bake up a homemade cake (like one of these beauties!) or a batch of soft sugar cookies, you may be tempted to pull out the tub of store-bought frosting lurking ...

In this episode of In the Kitchen with Matt I will show you how to make a chocolate cake. This amazing homemade moist ...

Carrot cake is a classic menu item for Easter Sunday! Switch up the recipe this year: give JulieAnn Caramels a try for the icing and make it better than ever. Jeanette Meisenbacher, from JulieAnn ...

With these delicious dessert recipes that lean on box cake mix, no one will know you had a little help from the baking aisle.