I have fond memories of watching dad create magic with the electric skillet. In the summertime he’d run an extension cord from our kitchen to a picnic table on our patio. He'd get out that skillet and ...
Make the yogurt sauce by combing its ingredients in a bowl. Mix thoroughly and set aside in the fridge. Make the fritters by mixing an egg in a large bowl. Add the raisins, squash, onion, and parsley ...
The only thing better than a good recipe? When something’s so easy to make that you don’t even need one. Welcome to It’s That Simple, a column where we talk you through the process of making the ...
Sweet, nutty flavors of spaghetti squash engage beautifully with the wine’s deeper flavors. Our wine of the week, Barra of Mendocino Chardonnay ($22), is a real crowd pleaser. It can hold its own ...
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Where the Pumpkin Meets the Sea: Our Fritters with Salmon & Cream
How to Make Pumpkin Fritters with Smoked Salmon and Sour Cream. We all know and love zucchini fritters. These juicy, ...
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