Get recipes for home-style bean curd, General Mao's red-braised pork and General Tso's chicken. China's Hunan Province has long been recognized for its spicy cooking, and for its revolutionaries. In ...

Relatively firm-yet-tender tofu pan-fries beautifully with minimal splatter. This is not overly saucy. There should be some visible sauce but the tofu isn’t swimming in it. Serve the tofu with rice.

Looking for meatless options for the dinner table? Want something on the lighter side but still satisfying? We’re here to help! Check out some of these ideas: For a rich and flavorful -- and ...

A multi-dimensional dish with briny, punchy and spicy flavours. “One of the best known dishes from Hunan province, I love it for its briny and punchy flavours,” says chef and cookbook author Tony Tan.

Among International cuisines, we hold Chinese the closest to our hearts. Little wonder, we have had so many interpretations of popular Chinese recipes, so much so that we don’t even shy away from ...

The London-based author of the acclaimed Sichuan cookbook, Land of Plenty (W.W. Norton, 2003), is back with this culinary tour of Hunan, home province of Chairman Mao. Dunlop trained at China’s ...

'Granny’s sweet French toast! She used to make it with lots of sugar. ' When I think of food, I am reminded of Granny’s sweet French toast! She used to make it with lots of sugar. My best food ...

If you have been on Red Note lately, you have probably seen this place all over your feed. Dao Field Noodle Shop (稻田粉面馆) soft opened on April 1 across from Richmond Public Market, and the hype was so ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. China's Hunan Province has long been ...