Long snubbed by serious pastry chefs, the most malleable of icings is making a comeback. Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the ...

This banana cake is amazing! It is moist, flavorful, and covered with a thick layer of homemade cream cheese icing! This classic recipe is melt in your mouth delicious and sure to be a hit with ...

Prachi Dhabal Deb is an inspiration for those wanting to pivot in their careers but thinking that it’s too late. A financial analyst by education, Prachi found herself drawn to the sweet world of ...

I’ve never been much of a frosting person. I like cake just fine, but I don’t get excited about the idea of a cake covered in mounds of buttercream. The exception for me has always been cream cheese ...