Cowboy Kent Rollins walks us through his five golden rules for cleaning and cooking with cast-iron pans.

A cast iron skillet is durable enough to be a lifelong presence in your kitchen, so choose wisely. The post The 8 Best Cast ...

Add Yahoo as a preferred source to see more of our stories on Google. Getty Images Technically, you can cook just about anything in a cast-iron skillet. It’s one of our favorite kitchen tools, and we ...

We reach for our cast-iron skillet on the daily, probably more often than most other tools in our kitchen. Whether we’re getting a golden brown sear on a piece of meat, baking cornbread, or ...

Nonstick pans are a godsend for frying eggs and flipping pancakes, and an enameled Dutch oven will never disappoint while cooking soups, stews and sauces. But when it comes to the workhorse of kitchen ...

Heat olive oil in in a 10" cast iron skillet over medium-high heat. Season chicken with salt and pepper. Sear chicken in hot pan about 5 minutes per side, or until and insta-read thermometer reads 160 ...

It's my preferred way to cook a steak - I use bacon fat - but it does depend on the cut and doneness you're aiming for. I prefer a Ribeye and I want it rare, which is what the cast iron alone favors.

YETI dropped its latest outdoor cooking addition with a new larger 14-Inch Cast Iron Pan that’s sizable enough to cook every meal outdoors. The new YETI 14-Inch Cast Iron Pan is an extra-large skillet ...