In Felina, a tiny village nestled in the foothills of the Apennines, in the northern Italian province of Reggio Emilia, ...

Skip the lasagna -- this crispy, gooey Italian classic delivers molten mozzarella, golden bread, and unbeatable comfort at ...

UNESCO officially recognized Italian cuisine as Intangible Cultural Heritage, for its social practices, sustainability, ...

They say there's two types of people in the world: Italians and those who wish they were. While this might be a slight exaggeration, there are few food lovers who don't have a soft spot for Italian ...

This is the first time a country's entire cuisine has earned the designation. Italy is raising a glass and saying "salute" after becoming the first country in history to have an entire cuisine added ...

The designation highlights Italy’s long-standing communal foodways, from regional harvest traditions to daily cooking practices passed down through generations. Gina Pace is a journalist and editorial ...

If you've only ever wanted to eat at Italian restaurants, make pasta almost every day for dinner, and entertain Italian vacations regardless of season, much to the chagrin of your over-saturated ...

This post may contain links from our sponsors and affiliates, and Flywheel Publishing may receive compensation for actions taken through them. More than 17 million Americans can claim Italian descent.

Italian cuisine, long cherished for its deep regional traditions, has been officially recognised by UNESCO as an “intangible cultural heritage” – a designation the country hopes will elevate its ...