Will Stelter dives deep into the challenging and rare material: Zirconium. From solid stock to a seamless, integral knife ...

Making kitchen knives from D2 steel. In this video we show you how to make a sharp kitchen knife. Blade material D2 steel.

“The heat, the hammering, creating something out of nothing, it’s absolutely addicting.” That is how knife smith Sergio Menchaca describes forging a hand-crafted knife and his passion for the forge ...

An expo was held at the VIA Agency headquarters in Portland. The event was organized by Kristan Vermeulen, founder and host ...

In a sunlit workshop nestled in the rolling hills of Southern California, a unique artistry unfolds daily, marked by the rhythmic clang of hammer against steel. This is the world of Dave Ellis, the ...

The first time you wield a professional-quality kitchen knife, a realization dawns on you: all other blades are imposters, completely and utterly lacking in culinary sensitivity and cutting prowess.

Four Seasons Resort Hualalai wants to ensure every guest leaves with a one-of-a-kind souvenir. And that begins by taking part in one of its exclusive Only at Hualalai programs, the Blacksmith ...

A chef without a knife is like a dog without a nose. Both may be able to make a go of it, but there is something seriously wrong with the picture. Good chefs know good knives can be investments that ...

Nestled in the picturesque valleys of Dir districts of Khyber-Pakthunkhwa (K-P), a centuries-old craft of knife is quietly ...