Kolkata’s food scene has got range. You can dig into 1947-era Lucknow biryani, contemporary food at cafés, and modern ...

I ate very well in Kolkata but the big discovery for me was what Chefs Vijay Malhotra and Pramod Sinha are doing with North Eastern food at the ITC Royal Bengal. They have already made North Eastern ...

From monastery kitchens to Goan restaurants and back, Mingur now promotes Ladakhi cuisine on a global scale with discipline ...

Kolkata (formerly Calcutta) is a relatively young city, an amalgamation of villages (including one named Kalikata) formed after the English landed on the swampy shores of the Ganges in Bengal in the ...

Travel across oceans on a plate as Taj Bengal brings Odisha’s ancient maritime flavours to Kolkata with Jatraa, a ...

As Kolkata steps into 2026, restaurants across the city are marking the New Year with special menus. From neighbourhood cafes, restobars to fine dining and home-style kitchens, these New Year ...

Kolkata has a vibrant food scene. There’s everything from street snacks such as spicy phuchkas, which leave you salivating, to old-style continental food served in restaurants on Park Street. Biryani, ...

From tandoori octopus phuchka to Belgian chocolate phuchka – the humble street food has come a long way. While Kolkata loves its phuchka in both traditional and trendy avatars, the popular street food ...

Guava chaat tastes best when served immediately after mixing. Who can resist the allure of chaat, India's ultimate street food obsession? With winter in full swing, we're craving those tangy, ...