A local business is gaining popularity across Oahu, serving up a unique twist on a fan-favorite dish.

Not your ordinary lumpia, this Chinese fresh lumpia recipe is packed with fresh ingredients, flavorful fillings, and a delicious sauce that takes it to the next level. Light, healthy, and perfect for ...

“My relatives in the Philippines don’t celebrate Chinese New Year,” said Charles Olalia of the Silver Lake restaurant Ma’am Sir. “But my family here did because my dad’s a doctor and all his Chinese ...

Lumpia is practically universal among Filipinos—and yes, that includes Olivia Rodrigo. ICYDK, Olivia recently showed off her ...

Make the lumpia filling: In a large bowl, combine pork, 2 teaspoons sugar, soy sauce, salt, pepper, carrots, celery, garlic and onions. Mix well. Working with one wrapper at a time, scoop about 2¼ ...

'Bite By Bite' author Aimee Nezhukumatathil reflects on how her mother showed love through food in an exclusive excerpt from her new book Lizz Schumer is the senior books editor at PEOPLE. She has ...

Things have gotten pretty desperate in lumpia land these days. Cynthia Wilson and Craig Bjork, who own the LumpiaPalooza food truck as well as its “mother ship,” Parsnipity Cafe inside the Epic Center ...

Olivia Rodrigo brought a taste of the Philippines to Vogue's kitchen! In her new video interview, the Grammy-winning Filipino ...

Finally, I caught up to Lia’s Lumpia. As a food truck, it’s repeatedly eluded me: starting service after I’d left a food truck park, or ending service before I showed up at a brewery where it was ...