This chocolate cake recipe is a little more moist than others, but it is also denser and heavier, which makes it an excellent base for tiered and iced celebration cakes. This cake has a shelf life of ...
Until five years ago, Marlene Baker had never put beaters to batter. Luckily, Baker—the self-taught creator of A Cup a Cake’s golden, delicate coconut rum cakes—is a quick study. Baker makes her ...
The home-baked taste of the Caribbean has come to the Cape Fear. Husband-and-wife entrepreneurs Richard Roehl and Kris Bell of Kure Beach served the rum-infused, ring-shaped cakes as deserts at social ...
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