New Mexico’s green chile trail serves fiery flavor, deep tradition, and roadside magic that spice lovers never forget.

Discover the top green chile restaurants in New Mexico that locals can’t stop raving about, serving bold flavors and true ...

NEW MEXICO (KRQE) — It’s no secret that New Mexico is known for its green chile, but have you ever had them in a sundae? Down south, there’s a chain of custard shops offering quite the novel treat. So ...

Green chile might not be an official dish at most Easter brunches, but no one can deny it goes well with eggs. And just about anything else, judging from some comments posted on our annual list of the ...

NEW ORLEANS (WGNO) — In New Orleans, we love our spicy foods. So, naturally, a Lakeview restaurant is cooking up something using Hatch Green Chile, all the way from New Mexico. WGNO’s Kenny Lopez ...

Both red and green chili deliver bold flavor, but their ingredients, textures, and regional roots set them apart in ...

Could a red spice bring in green for New Mexico’s farmers? New Mexico State University is hoping to find out. Saffron, the most expensive spice in the world, is one of the crops the university’s ...

That kind of green chile is a hallmark of Den-Mex cuisine, as labeled by Gustavo Arellano, author of Taco USA: How Mexican ...

EL PASO, Texas (KFOX14) — Every Labor Day weekend, the tiny town of Hatch, New Mexico (population: 1,500) transforms into a chile lover's paradise. More than 30,000 visitors pour in to celebrate the ...

Forget apples and pumpkins. In New Mexico, fall arrives with a different scent entirely! It is the smoky, mouth-watering aroma of Hatch chile peppers roasting over open flames. These aren’t just any ...