A study evaluated vegetative growth and leaf nutrient responses of chrysanthemum grown in five pecan wood chip substrate levels that substituted 0%, 25%, 50%, 75%, and 100% of peatmoss by volume.

The wood you choose for Texas barbecue always has had a lot to do with the region you live in. Mesquite is plentiful in South Texas and has its merits, as does the traditional oak, which is a staple ...

The most basic thing you need to know about choosing the right wood for making barbecue is: don’t use pine (or, really, any other coniferous tree). Hardwoods are what you seek, but which ones? You ...

Pecan and other hickory woods are the third most popular hardwood group in the United States, behind only black walnut and black cherry. he pruned wood of pecan, a byproduct of forested trees, is ...

Jessica Adams wrote in for the coconut pie recipe at McKoy’s Smokehouse on her father’s behalf. He was recently hospitalized, and Jessica brought him a slice of the scrumptious, custardy pie to cheer ...

When it comes to good barbecue, the meat understandably takes most of the acclaim. But without good wood, none of it would be possible. We asked some of the Southeast's top pitmasters and barbecue ...

Hickory barbecue wood offers a strong, savory flavor profile with deep roots in the American BBQ tradition. Apple creates a ...

Swift River Pecans, LLC offers all things pecans, local Texas lumber, pecan oil, pecan candies and more. Troy Swift spoke with Studio 512 about what makes Swift River Pecans stand out. “We grade ...

LAS CRUCES, NM– Pecan and other hickory woods are the third most popular hardwood group in the United States, behind only black walnut and black cherry. Used in production of beautiful hardwood ...