Here we bring you one such recipe called Sabudana tikki. To make this scrumptious Navratri special recipe, soak sago (sabudana) in water for around 2 to 3 hours. When the sago has turned a little ...

With Navratri approaching, many households are preparing fasting staples, and sabudana (sago pearls) is a go-to choice. However, those focused on weight management often wonder: Is sabudana weight ...

About Kesari Sabudana Khichdi Recipe: Navratri special Khichdi recipe for the fasting season. A light dish made with sago or sabudana, this khichdi has sabudana soaked overnight to perfection and then ...

SAGO, rather than rice, has traditionally been the staple food of Sarawak’s Melanau community. It comes from sago palms, which grow in lowland forests and peat swamps. A common way of consuming ...

Navratri 2024 presents a guide on reusing excess soaked sabudana with ten delightful recipes. These include savory dishes like khichdi, chilla, and idli, as well as sweet treats like kheer and ladoo.

Sabudana Khichdi Sabudana Khichdi is a classic vrat recipe, made with soaked sago pearls, boiled potatoes, and peanuts. Take 1 tsp. ghee and sauté cumin seeds, peanuts, and green chilies.

Buckwheat, amaranth, sago, sama chawal (barnyard millet ... Ratalyacha Kees or Savoury Sweet Potato Fry, Sabudana Khichdi, Farali Pattice, Samo Rice, Sabudana Kheer, Kuttu Ki Puri, Vrat Chawal ...

Go ahead and try these three easy-to-make dishes: Mung Dal Pakori Chaat, Vrat Sabudana Dahi Vadas and Sabudana Aloo Parathas. Chef Kapoor has hosted several food shows like My Yellow Table ...

Look no further than a staple in many Hong Kong dessert and dim sum shops – mango pomelo sago. More commonly known as 楊枝甘露, this refreshing treat is a delightful break from the stifling ...

The samples include that of buckwheat (kuttu) flour, sago (sabudana), and vanaspati – usually consumed during Navratri fasting. Samples were collected from Zepto Store in Sector 46, Dhamija ...