Whenever the holiday season is in, you can count on those old recipes to make an appearance on the dinner tables. From Black Forest Christmas Cookies to no-bake options galore, there are plenty of ...

Photo courtesy of Lauren Kudlawiec These Maryland Sand Tarts are a thinner, crispier version of a sugar cookie. The holiday season is, by far, my favorite time of the year. From the setting of the ...

Christmas cooking baking is a sweet tradition for many families. I grew up baking cookies around the holidays with my mom and dad. My sister and I would gather around the kitchen table to sprinkle ...

A cinch to make. Straight ahead classic sand tart taste and texture. 1/2 cup butter 3 tablespoons powdered sugar 1 teaspoon vanilla 1 cup flour 1 cup pecans, chopped finely Instructions: Preheat oven ...

The aroma and the sounds hit before you even step inside the front door. It’s the distinctive smell of holiday baking and the sound of a family getting together to catch up and laugh a lot over the ...

One of the best edibles our German ancestors brought to town was sand tarts. These are incredibly rich Christmas cookies that make shortbread seem so short. Sandies are as simple as cookies get. Most ...

Ashley’s Pastry Shop in Oakwood has been known for its Sand Tarts, a brown sugar cookie with a dollop of meringue and a dusting of cinnamon sugar. In March 2004, Dayton Daily News food critic Ann ...

Each day, we are featuring one Very Merry Cookie Challenge finalist recipe in Life & Arts until the final, public tasting event at Central Market Fort Worth on Dec. 4. The event has sold out, but try ...