For me, khichdi is pure comfort food from my childhood in India. When we had the tummy troubles, my mom would whip up a simple khichdi of rice and lentils with minimal spices and then up the spice ...

Getting your Trinity Audio player ready... One of the simpler of Indian dishes — so simple that its main use in India is to soothe both infants and the ill — has spread itself globally under a complex ...

“Late last night, I wrote an email to [more than] 250 employees letting them know that we were we shutting down our restaurants and switching to take-out only. And then I sat down and ate a simple ...

Khichdi holds a timeless place in Makar Sankranti celebrations, symbolising warmth, harvest and new beginnings. This guide ...

Sabudana khichdi is a delectable and filling dish that is popular in the Maharastra state. The beautifully chewy texture, tempting nutty aroma, and pleasant sweetness make this a favorite breakfast or ...

Acharya Balkrishna is back on Facebook, sharing the humble secret behind everyone’s favorite comfort food, khichdi. Light, ...

A gently seasoned pot of rice and lentils is the perfect antidote to holiday feasting. By Tejal Rao After a few days of intense, almost athletic eating and drinking with my family, I crave something ...

Let's agree that khichdi is a comfort food. When served hot and fresh, every bite hits home. Be it a lazy-day staple or a go-to preparation on rainy afternoons, nothing beats the magic of a warm bowl ...

Til, jaggery and khichdi are not just festive foods. Here's what these Makar Sankranti staples symbolise and why they have ...

Reduced physical activity, heavier foods, irregular meal timings, and lower water intake all contribute to sluggish digestion, making the gut more sensitive and reactive.