From seafood chains to Southern favorites, these restaurants are known for crunchy fried fish and classic hushpuppies.

Discover seafood chains known for extra-crispy fried fish, from classic cod and flounder to crunchy fish and chips.

Nothing says crispy, comforting, savory delight like a plate of fried fish. From batter-fried fish's origins among Spanish and Portuguese Jews in the 16th century, where battering and frying were used ...

The queen of Southern cooking, Emmy Award®-winning chef Carla Hall joined Ming Tsai in his loft kitchen and cooked up a childhood favorite: Fried Fish Southern Style in Season 17 of Simply Ming. STEP ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (NEXSTAR) — Tamela Davis, owner of Tamela’s ...

When you think of Southern fried catfish, the right side dishes can make all the difference. Envision the crispy hush puppies, tangy coleslaw, or creamy macaroni and cheese complementing your meal.

Friday night fish always is popular in Door County, but with the Lenten season upon us, the Peninsula's establishments will be filled with diners looking for seafood, fried or otherwise. A variety of ...