The truth about the tomahawk steak-- and the reason why you might want to think twice before ordering one in a restaurant-- is that it's really just a ribeye with a rib bone attached. As such, you're ...

We fried a massive tomahawk steak in a Dutch oven right in the forest for the ultimate bushcraft experience. Crispy on the ...

Love a great steak, but not the restaurant price tag? Here are 75+ delicious steak recipes that you can make at home!

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Cooking steak in the oven is a divisive technique. There are a lot of meat eaters who can’t imagine cooking steak on anything but a scorching hot pan or grill. Steaks are synonymous with summer time ...

Everyone has their preferred way of cooking steak. Some always opt for the grill while others rely on a heavy cast iron skillet and the stovetop. We like this oven-cooked approach. It’s easier to ...