A teaspoon of the real thing lends refined flavor to pies, cakes, cookies, puddings, and other decadent desserts.

Health-conscious bakers can enjoy their favorite fall treats without compromising on nutrition by making a few smart ingredient swaps.

Get ready to impress with these spiderweb cookies, the ultimate Halloween party treat! Not only are they eye-catching, but ...

baking powder, sugar and salt. Cut in cold butter and knead with fingers or a pastry cutter until mixture resembles coarse crumbs. In a separate large bowl, whisk together buttermilk, vanilla and eggs ...

Place the flour, sugar, baking powder and salt in a large bowl ... In a separate jug, mix together the eggs, milk and vanilla bean paste. Slowly pour into the dry ingredients while mixing on ...

2 ½ cups all-purpose flour ¾ teaspoon baking powder ¼ teaspoon salt 1 cup granulated sugar 2 tablespoons orange zest (about 3 ...

As fall approaches and the air becomes crisp, it’s the perfect time to indulge in baking. The comforting ... made by grinding oats into a fine powder, which adds a mild flavor and is excellent ...