Mushroom & Chickpea MeatBall Sub: 8 oz portobello mushrooms 1 14 oz can chickpeas 1/2 yellow onion 1 tbs Italian seasoning ...
Plantbased Brandon on MSN

We made homemade vegan butter & cheese

Vegan Butter Recipe: 1 cup of refined coconut oil, melted 1/2 cup almond flour 1/2 cup + 2 tbs unsweetened almond milk 2 tsp nutritional yeast 1 tsp salt 1 tsp apple cider vinegar 1 pinch tumeric 1/4 ...
Brad Kilgore of Miami's Alter restaurant likes this recipe for home cooks because he feels it's a "show-off" dish but not really much work. He makes decadent, creamy grits with a mix of milk, cream, ...