The winners kept butter fresh and soft for weeks. I was a margarine kid. It was the 90s, and my parents, like many other adults at the time, were trying to cut back on saturated fats. Enter the ...

Which butter dish is best? Room-temperature butter is always easier to spread on bread, rolls, and bagels than butter that’s come right from the fridge, making a butter dish a handy accessory for your ...

We spoke to a French chef to learn how to store butter properly at room temperature. He said to ditch the fridge and invest ...