It’s crayfish season in Louisiana, but the Pacific Northwest is receiving all the crayfish spotlight. Researchers recently discovered two new species of the crustaceans: the Okanagan crayfish and the ...

It's Crawfish Week at Chron! For five days, the food team will be dropping fun stories about Houston's favorite crustacean. Read all our crawfish coverage here. Inside you, there are two wolves: One ...

Crawfish give us so much. Good flavor, an excuse to gather, a chance to bask in the seasonal food glories of south Louisiana. Well, I’m adding one more blessing to the pile – a crawfish boil creates a ...

Colorado Parks and Wildlife is proposing a regulation that the agency hopes will let the state have water bodies free of a nonnative crayfish while letting residents eat the creature, too. The agency ...