This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. When I was growing up, my Chinese family ...

Check out this sticky rice "stuffing" recipe from The Woks of Life. Every family has their own unique culinary approach when it comes to Thanksgiving dinner, and for some it's a chance to infuse ...

“To be perfectly frank,” Ling-ya Lee, who came to Los Angeles from Taiwan in 1989, says of her Chinese New Year preparations, “I rarely make dumplings anymore.” Given the high quality of ready-made ...

Have you ever had a slice of the Chinese sticky rice cake called niangao? It’s a squishy, sweet, cola-colored confection made with rice flour. It’s sweetened with Chinese brown sugar and water and ...

Properties: Opaque short-grain rice that primarily grows in Southeast and South Asia. Unlike long-grain rice, it has low to negligible amylose content, which makes it sticky upon cooking. Uncooked ...

If you love sticky rice, you're in luck — the ingredient is surprisingly easy to make at home, as long as you have the right type of equipment and rice. Sticky rice is made from a specific rice ...