Is there a magic ratio for measuring coffee beans and water when brewing at home? Here's what a professional had to say.

Have you ever stood in your kitchen wondering why your coffee tastes like dirty dishwater or molten tar? Chances are your ratio of coffee grounds to water was way off which means it's time to learn ...

The so-called golden ratio refers to the ideal proportions of water and ground coffee at the beginning of the brewing process ...

Getting the balance of coffee to water right makes a real difference. When you use too much coffee, you end up with an over-extracted, bitter cup that wastes your grounds. Use too little, and you're ...

The so-called "Golden Ratio" is an industry standard for brewing coffee, but there's more to making a perfect pot. Pamela Vachon Contributor Pamela is a freelance food and travel writer based in ...