From carbonara and amatriciana to crab noodles and silky mushroom sauce, these dishes show why the hollow noodle loves glossy ...

Confession: It was a bit of a stretch to find Italian chefs who stock a jar of marinara in their pantries. Cookbook author ...

Savor a rich Italian sausage and zucchini ragu simmered to perfection, perfect for tossing with pasta or serving over polenta ...

If you're ready to welcome seasonal spring veggies and their bright and vibrant flavors, these creative yet simple recipes ...

A new Italian restaurant is making its Arizona debut and they hope the classic fare will make you a regular. Here's an exclusive first look inside.

Angel hair pasta: In his lively take on a beloved Italian classic, Dan Pelosi blisters fresh cherry tomatoes in a ...

These 'Top Chef' recipes include Carla Hall's buttermilk biscuits, Melissa King's Hong Kong–style stuffed French toast, ...

Chef Dennis Littley names his five favorite chain restaurants for rich, savory bolognese sauce that rivals a homemade ragù.

Pesto is getting a whole new look at this longstanding Jersey Italian restaurant. Here's why our food writer loved it.

For nearly forty years, Pete’s Kitchen has been the greasy spoon of choice on East Colfax, but in 2025, its future was ...