Afar editors share their most memorable trips of 2025, including visits to Scotland, Canada, Kenya, Alaska, and beyond.

Cover and set Instant Pot on manual timer for 30 minutes. In large pot add oil and minced garlic, then cook on medium heat ...

This video demonstrates how a single summer vegetable can be transformed into two completely different dishes. Viewers follow each preparation step as the vegetable is cooked, seasoned, and reimagined ...

ROCHESTER, N.Y. — If you’re holiday shopping for the green thumb in your life, you might be considering some seeds for their garden. On several online sites, you’ll find hosta seeds for sale but these ...

At this time of year, when you're craving meals that are warm and hearty, a slow cooker truly shines. In the morning, throw your ingredients in, and there'll be a tasty, low-effort meal ready and ...

Exceptional new cookbooks, with fresh takes on easy baking, Thai cooking in America and seasonal pasta, as tested by New York Times Cooking and the Food desk. By Adina Steiman Adina Steiman, an editor ...

As NOTTO prepares to open its new Broadgate site, Michelin-starred chef Phil Howard shares four simple, flavour-first pasta dishes – from silky crab linguine to a deeply comforting root veg ragù – ...

Serve up jollof rice, Jamaican brown stew chicken, Hoppin' John, and more dishes from across the African diaspora.

This hummus bowl offers the perfect balance of earthy, nutty and vibrant flavors while delivering plenty of anti-inflammatory benefits. You’ll fill up with a healthy dose of legumes, dark leafy greens ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Mounting evidence shows that many of today’s whole foods aren't as packed with vitamins and nutrients as they were 70 years ago, potentially putting people's health at risk. Vegetables like this ...