Samin Nosrat may be among the Bay Area’s most celebrated contemporary chefs. From her book tour for her latest cookbook, ...

Chef Vicky Pacheco of Sentro 1771 didn’t expect her spontaneous idea to become an iconic staple — here’s how a lightbulb moment turned into a Filipino favorite ...

The chef’s first book, “Salt, Fat, Acid, Heat,” famously resisted the form. Her follow-up, “Good Things,” reflects a new ...

After testing a dozen meal kit delivery services, we found that Home Chef is the best for families who want tasty recipes ...

Grill or broil the peppers, pineapple, onion, and carrots until charred and tender. Remove the skin off the bell peppers and Caribe chiles. Using a mortar and pestle or a food processor, muddle and ...

When ABC executives told Kimmel last month that his show was being pulled off the air, the late-night show’s audience was ...

Valerie Bertinelli stopped being a "people pleaser" at age 64, she said. "I'm going to put myself [first]— I have to care ...

A HUGE celebrity chef’s posh restaurant could be set to close its doors for good, just five years after being saved. The BBC icon has around a dozen restaurants in the UK and Australia.

Her 1989 editor's letter was along those same lines, but they were looking specifically for chefs who made a meal in February as good as a meal ... changed overnight. Being in that room, sequestered ...

This month, pile your nightstand with new novels from contemporary masters, biographies of two foreign women who came to ...