A fan-favorite Armenian pop-up with one of the city's viral sandwiches launches its first restaurant

Arthur Grigoryan's Yerord Mas, his ode to Armenian cuisine, goes from pop-up to a full restaurant in Glendale.
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How to make cola brined turkey breast

Make your Thanksgiving super juicy with the power of Cola. Brine: 1/2 cup kosher salt 1/2 cup brown sugar 1 cup boiling water ...
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Smoke bone-in turkey breast for juicy bites packed with flavor

The Meat Church BBQ team smokes bone-in turkey breast for juicy, flavorful results.